Salsa de Chile de Arbol

Ingredients

• 25 - 30 chiles de arbol
• 1 large garlic clove
• 4 black peppercorns
• 2 cloves
• 1 bunch of marjoram (?)
• .5 tsp salt
• 3/4 cups of water
• 2 tbsp vinegar

Method

In a pan, fry chillies and garlic in a low flame.

Place all ingredients in a blender.